Join Shelley Wiseman for a fall morning to learn comforting soups and baked rolls. Just what you need to get the chill out!
Broth Based: Mexican Chicken Soup and Avocado with Fried Tortilla Strips
Pureed: Celery Root Soup
Hearty: Greek Lentil Soup
Rolls; Cloverleaf Rolls, Parker Rolls, Seeded Rolls