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Fall Favorites - Stuffed Pumpkin!

$95.00 Join us!

Each week, for four weeks, we're discovering the best American Fall food! We've put together menus of our go-to seasonal favorites. These recipes are yearly standards at our tables and now they can be at yours, too.

Week 3:
Stuffed Pumpkin Fondue
Handmade Pasta with Preserved Lemons, Pumpkin Seeds, and Spinach
Fall Greens with Pickling Liquid Gastrique and Lacto Fermented Pickles
Pumpkin Mousse

Earlier Event: October 12
Southeast Asian Cuisine!
Later Event: October 18
Mediterranean Cuisine- Turkey!