$95.00 Join us!
Join us for our Latin American Series when we dive deep into the southern half of the American Continent and its rich cuisines! This class is taught by Shelley Wiseman.
Pisco Sour with Corn Nuts
Papas a la Huancaina (Potatoes with Goat Cheese Sauce)
Seco de Cordero (Lamb and Cilantro Stew)
Peruvian Coconut Rice Pudding