$95.00 Join us!
In this course we cover the basics that every cook needs to create great meals in the kitchen. This course is divided into 6 classes. Join us!
This series of classes is offered on Friday evenings; Sept 23rd, Sept 30th, Oct 7th, Oct 14th, Oct 21st, and Oct 28th.
Class 6 - No Knead Bread, Stewing, Clafoutis
No knead bread
Chicken Liver Paté