Italian Techniques- Classic Bolognese and Vegetarian Lasagnas! Aug 23rd, 6pm

Italian Techniques- Classic Bolognese and Vegetarian Lasagnas! Aug 23rd, 6pm

95.00

In our Italian Techniques of Cooking course we cover the basics (and some not-so-basics) of Italian cuisine. From pasta making, sauce preparation, and fresh cheese making using the freshest seasonal produce. 

Sample menu based on seasonal availability:

Classic Bolognese Sauce and Lasagna

Vegetarian Lasagna

Affogato (Espresso and Ice Cream with Chocolate)

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