International Vegetarian Cooking- July 19th, 6pm

International Vegetarian Cooking- July 19th, 6pm

95.00

Whether you choose to include a little meat, chicken or fish in your diet, you can never go wrong eating more plants! Join Chef Shelley Wiseman as she takes vegetarian cuisine on the road!

This week you will be preparing a variety of Mexican vegetarian dishes, including sopes and cheese stuffed poblano chiles with a light Mexican tomato sauce. BYO for a fabulous meal at the end of class!

Quantity:
Add To Cart