Food & Wine Magazine March 2015"Best Cooking Classes Around the World"
Buck's Life Food Issue 2015"Living the Dream"
The New York Times - Learn to Make Pies with Former Gourmet Editors - June 5th, 2017
Better Homes & Gardens - Let's Talk Turkey with The Farm Cooking School - November 2016
Edible Jersey - Fertile Ground - August 2017
Princeton Magazine Fall 2015"So Much to Learn, So Much to Cook"
Edible Manhattan & Edible Brooklyn Summer/Fall 2015"A Former Gourmet Editor Has Built a Farm-Based Cooking School"
Balance of Bliss December 2015"An Evening with Shelley Wiseman"